Peasant farms are an important link in ensuring food security, addressing the problems of efficient employment of the rural population, the overall sustainable development of rural areas. Management of development of peasant farms is connected, with an opportunity to get access to use of land resources. The analysis of dynamics of quantity and the area of land use of peasant farms showed enormous divergences in reporting data of different departments. Reduction in the number of farms is accompanied by not just the increase in the average area of a farm and land concentration and the increase in the number of large and very large farms, which already cannot be considered a peasant, that updates the problem of establishing optimal and maximum permissible dimensions of land tenure farms. Special attention in article is paid to a question offate offund of redistribution of lands which are actually identified with the lands which are in state ownership, to regulation of rent of these lands and need of regulation of questions of establishment of the amount of the rent.
The article analyzes the underlying factors affecting the value of agricultural land and identifies criteria for the possibility of challenging the cadastral value of the existing land market in the region, in the framework of the formation of the real value of the taxable base, in order to optimize the tax burden on land users.
The system offactors determining the growth of dairy cattle breeding in various economic systems for 19702015 has been studied. The positive influence offactors on the development of the industry. The negative consequences of their underestimation are shown. State measures to regulate dairy cattle breeding are defined.
The article notes that gardening occupies a key place in the implementation of import substitution policies. This is due to the continuously increasing need ofpeople for fruits and berries with high biological value necessary to improve human health. The problems of the industry (financial dependence, low profitability, loss of qualified personnel, etc.) related to modern reforms remained insurmountable for many producers. The largest share in the gross production offruits falls on personal subsidiary farms, which does not allow the transition to a high-tech level of industry management. The work emphasizes the need to restore industrial horticulture for a more successful implementation of the import substitution policy.
The article deals with the issues of ensuring the competitiveness of the agro-industrial complex of Russia in the information aspect and in the context of the digital economy. The importance of the article is due to the promotion of the development of information digital systems and their impact on all sectors of the economy. The purpose of the article is to consider the issue of enhancing the competitiveness of the Russian agricultural sector in the development of the digital economy and the integration of information and communication technologies. The article analyzes the main indicators of the scientific and technological potential of the agro-industrial complex as the basis of state economic security and the problems of introducing artificial intelligence in the agricultural sector of the Russian Federation. The article discusses the concept of “Internet of things - IoT” and the peculiarity of its implementation in agriculture of Russia. The opportunities and directions for improving the competitiveness of the agro-industrial complex of Russia based on the use of information-digital systems have been determined.
The digital transformation of agriculture is one of the priorities of the country's scientific and technological policy. The process of its implementation involves hierarchy, however, at present there is a different degree of readiness of each of the levels, forming a single hierarchical structure. In this regard, the article assesses the institutional environment and resource potential infrastructure of the Ryazan region, which includes the scientific infrastructure, innovation activity and investment development of the region, which ultimately creates the necessary conditions for the digitization of agriculture. The work also assessed individual indicators of information development in the Ryazan region. In the aggregate, the results of the research allowed to form an idea of the state and prospects of intellectual and innovative development of the region, its readiness for the introduction of digital technologies. Particular attention is paid to the financial capabilities of business entities for the modernization ofproduction and management processes of their activities. Identified potential threats to digitalization characteristic of agriculture at the regional level. The problems of increasing the availability of digital technologies and information in the organization of management, production and technological processes at the level of economic entities of the agro-industrial complex are identified. Priorities of state support of digitization of agriculture at the regional level are identified by creating a favorable regional environment, including the implementation of a set of regulatory, socio-economic measures and infrastructure development.
The relevance of the research is determined by the need to form a holistic concept of a digital transformation strategy within the framework of sustainable innovative development of the agriculture. The purpose of the article is to determine (propose) the strategic orientations of the management of digital modernization of the agroindustrial complex, the possibilities of improving institutions as the digital economic system becomes established. The research is based on the systemic, institutional and interdisciplinary approaches to foreign and domestic experience in the implementation of economic transformations. The article considers the strategic priorities for the development of the domestic agriculture in the context of the competitive economy, identifies the determining and initiating role of state authorities. Special attention is paid to the analysis of the development of the institutional environment and structure smoothing the negative impact of changes in the agro-industrial complex. The article highlights breakthrough technologies which have the greatest impact on the development of the information society and the digital economy in general and the agro-industrial complex in particular: digital technology platforms, the foodnet market (FoodNet).
The article presents a theoretical review of the provisions and the author's experimental studies, justifying the need to use business planning as a tool for managing an economic entity in the modern dynamic conditions of the economy in order to enhance innovation processes and ensure competitive advantages on this basis. The comparison of plans used in the planned economy and modern economic conditions is given. Recommendations are given to the enterprises of the agricultural sector to build a business planning system in modern innovation-oriented economic conditions.
This article pays great attention to the development of agricultural cooperation at the municipal (district) level of the Lipetsk region. The experience of the work of municipal (district) management structures in the development and strengthening of all types offorms of cooperation with the provision of state support to agricultural cooperatives in various directions was studied. A three-level management system for the development of cooperation “region - district - settlement” has been proposed, which currently shows its effectiveness. The institutes for the development (support) of cooperatives were created: the Fund for the Support of Cooperation; Center for the Development of Cooperation; The Lipetsk Regional Union of Agricultural Cooperatives, which are needed, first of all, by small and medium-sized agricultural producers, peasant (farmer) and personal subsidiary farms. The directions of sustainable transition to cooperative forms of organization of economic entities of the municipal level, various forms of ownership are formulated.
The systematic development of agricultural consumer cooperatives is an important component of the integrated development of rural areas, a necessary condition for improving the efficiency of agricultural production, employment in agriculture, increasing the purchasing power of the rural population. The purpose of the article is to study the main problems hindering the dynamic development of agricultural consumer cooperation at the present stage, the identification offactors contributing to the efficiency of agricultural production.