COMPONENTS OF THE MECHANISM OF AGRICULTURAL MANAGEMENT IN MODERN ECONOMIC CONDITIONS
Issue № 8, 2022, article № 14, pages 115-123
Section: Management in the agricultural sector
Original language title: СОСТАВЛЯЮЩИЕ МЕХАНИЗМА УПРАВЛЕНИЯ СЕЛЬСКИМ ХОЗЯЙСТВОМ В СОВРЕМЕННЫХ ЭКОНОМИЧЕСКИХ УСЛОВИЯХ
Keywords: PUBLIC ADMINISTRATION, CLEARING, CONCENTRATION OF RESOURCES, WORLD PRICES, FOOD MARKET, AGRICULTURE, SPECIALIZATION, FACTORS OF PRODUCTION
Abstract: The article discusses the relationship between the components of the management system, the role of the state, strategic management, concentration of resources in the agricultural sector; factors affecting the concentration of agricultural production in the new economic conditions, their contradictions, as well as the effects of concentration as an economic process. The strategic management system of the industry is strengthened if the concentration of economic resources of agricultural production increases, agricultural enterprises develop technologically, and the specialization of enterprises deepens. Important properties of the management system that allow setting large and at the same time achievable goals are the high concentration of resources in the agricultural sector and their efficient use, economies of scale, resource balance, the implementation of new forms of international food trade, including clearing. The effectiveness of agricultural management at different levels is also manifested in the development of specialization of sub-sectors and specific enterprises, cooperation, integration of the industry into supranational systems, such as the EAEU, the use of key mechanisms to improve efficiency, targeted cost reduction while increasing product quality, a corresponding reduction in product prices agriculture and food, increasing labor productivity, spreading the best economic, organizational, technological and other practices, centralized collection of the best solutions vertically of individual enterprises with their subsequent scaling horizontally across the economy of the entire industry.
Authors: Zadvorneva Evgeniia Pavlovna