Яндекс.Метрика

DEVELOPMENT OF NUT PRODUCTION AS A SEGMENT OF THE ORGANIC PRODUCTS MARKET


DOI 10.33938/224-55

Issue № 4, 2022, article № 7, pages 55-64

Section: Regional economy

Language: Russian

Original language title: РАЗВИТИЕ ПРОИЗВОДСТВА ОРЕХОВ КАК СЕГМЕНТА РЫНКА ОРГАНИЧЕСКОЙ ПРОДУКЦИИ

Keywords: NUT GROWING, AGRICULTURAL CENSUS, WILD PLANTS, NUT ORCHARDS, ECONOMIC EFFICIENCY, LABOR PRODUCTIVITY, COST STRUCTURE

Abstract: This article is devoted to the issues of the current state and prospects for the development of nut production in the context of the functioning of the organic products market. The author investigates the specific features of nut growing as a segment of the organic products market, in particular, the trends in changing the structure of nut orchards in agricultural organizations are revealed. The dynamics of the area of perennial nut-bearing plantations by categories of farms and by federal districts is estimated when comparing the results of the agricultural census of 2006 and 2016. The peculiarities of collecting pine nuts in the commercial zones of the Russian forest fund are revealed. Based on the analysis of the cost structure, specific factors determining the economic efficiency of nut production, in particular labor productivity, as well as the degree of automation of production, have been identified.

Authors: Khashir Aslan Azmetovich