The impact of organic technologies on the development of the global nuts product subcomplex

Issue № 2, 2022, article № 12, pages 85-93

Section: International relations and world agricultural experience

Language: Russian

Original language title: ОРГАНИЧЕСКИЕ ТЕХНОЛОГИИ КАК ФАКТОР РАЗВИТИЯ МИРОВОГО ОРЕХОПРОДУКТОВОГО ПОДКОМПЛЕКСА

Keywords: NUT SUBCOMPLEX, ORGANIC AGRICULTURE, NUT ORCHARDS, WORLD MARKET, INDEX ANALYSIS, LASPEYRES FORMULA, PAASHE FORMULA

Abstract: This article is devoted to the peculiarities of the functioning of the world market of nut products in modern conditions. The author considers the dynamics of the main indicators of the functioning of the world nut subcomplex. The main features of the conjuncture of the world market of nuts are determined, leaders in the production of various types of products are identified, the specifics of pricing depending on the region of production are investigated. Much attention is paid to the issues of organic nut farming, in particular in the countries of the European Union. Based on the index analysis, the author identified the main reasons for the decline in the production of organic nut products in Europe.

Authors: Khashir Aslan Azmetovich