Characteristic features, problems and prospects of pork production in the post-soviet space

Issue № 2, 2020, article № 12, pages 95-100

Section: International relations and world agricultural experience

Language: Russian

Original language title: ХАРАКТЕРНЫЕ ОСОБЕННОСТИ, ПРОБЛЕМЫ И ПЕРСПЕКТИВЫ ПРОИЗВОДСТВА СВИНИНЫ НА ПОСТСОВЕТСКОМ ПРОСТРАНСТВЕ

Keywords: PIG POPULATION, DYNAMICS OF PORK PRODUCTION, REGIONALIZATION OF PRODUCTION, PRODUCTION STRUCTURE, PROBLEMS OF PRODUCERS, SELF-SUFFICIENCY IN PORK, RUSSIA, UKRAINE, KAZAKHSTAN, BELARUS, ARMENIA, PRODUCTION FEATURES, CONCENTRATION OF PRODUCTION, INTEGRATION OF PRODUCTION

Abstract: The article describes the main changes on the pork market of the CIS over the past decade, characteristic features of pork production in the territory CIS, the dynamics of the number and structure of the pig population in the CIS countries is described, dynamics and structure of pork production, concentration and regionalization of production in the CIS countries as well as the main problems facing market participants.

Authors: Demakova Elena Aleksandrovna