Articles of the section:
- THE QUALITY AS A FACTOR IN ENSURING THE SAFETY OF FOOD PRODUCTS // Issue № 4, April 2025
- ASSESSMENT OF IMPORT SUBSTITUTION FOR THE MAIN TYPES OF FOOD IN RUSSIA // Issue № 4, April 2025
- METHODOLOGICAL APPROACH TO THE PROCESSING AND INTERPRETATION OF ANALYTICAL DATA FROM THE SYSTEM OF INDICATORS FOR THE IMPLEMENTATION OF THE FOOD SECURITY DOCTRINE // Issue № 3, March 2025
- METHOD OF IDENTIFYING FOOD PRICE ANOMALIES AS AN ELEMENT OF ASSESSING THE ECONOMIC ACCESSIBILITY OF FOOD // Issue № 2, February 2025
- CUSTOMS AND TARIFF REGULATION AS A PRICE STABILIZATION TOOL IN THE AGRI-FOOD MARKET // Issue № 2, February 2025
- INTEGRATION OF EDUCATIONAL MODULAR FARMS IN THE AGRO-INDUSTRIAL COMPLEX OF THE REGION // Issue № 2, February 2025
- THE STATE AND TRENDS OF DEVELOPMENT OF THE AGRO-INDUSTRIAL COMPLEX OF RUSSIA IN MODERN CONDITIONS // Issue № 1, January 2025
- ACCOUNTING AND ANALYTICAL MONITORING OF TECHNICAL POLICY IN THE SYSTEM OF ECONOMIC SECURITY OF AGRICULTURAL ORGANIZATIONS // Issue № 1, January 2025
- THE ROLE OF BRICS IN ENSURING WORLD FOOD SECURITY // Issue № 1, January 2025
- THE CONCEPT OF FOOD SECURITY IN THE SYSTEM OF NATIONAL INTEREST OF THE STATE: CONTENT AND DIRECTIONS OF REALIZATION // Issue № 12, December 2024
- ASSESSMENT OF SCIENCE AND TECHNOLOGY POLICY IN THE SYSTEM OF ENSURING FOOD SECURITY // Issue № 12, December 2024
- THE PLACE OF FOOD INDUSTRY IN ENSURING FOOD SECURITY OF THE UNION STATE // Issue № 12, December 2024
- FOOD SECURITY OF THE UNION STATE IN THE CONTEXT OF INTERACTION WITH OTHER INTEGRATION ASSOCIATIONS // Issue № 12, December 2024
- METHODOLOGICAL ASPECTS OF THE USE OF ARTIFICIAL NEURAL NETWORKS IN FORECASTING AGRI-FOOD ECONOMIC SYSTEMS // Issue № 12, December 2024
- RECOMMENDATIONS ON ENSURING COLLECTIVE FOOD SECURITY OF THE UNION STATE OF RUSSIA AND BELARUS // Issue № 11, November 2024
- RATINGS OF REGIONS IN ASSESSING THE ECONOMIC AND PHYSICAL FOOD AVAILABILITY IN REGIONAL APS IN THE PROCESS OF LOW CARBON TRANSFORMATION // Issue № 11, November 2024
- ECONOMIC SECURITY IN THE CONTEXT OF THE DEMOGRAPHIC POLICY OF THE STATE // Issue № 11, November 2024
- TECHNOLOGICAL SOVEREIGNTY OF THE FOOD COMPLEX OF RUSSIA: CURRENT STATE AND KEY DIRECTIONS OF FUTURE DEVELOPMENT // Issue № 10, October 2024
- ON THE ISSUE OF INCREASING THE EFFECTIVENESS OF FORMS AND METHODS OF STATE SUPPORT FOR AGRICULTURAL PRODUCERS IN THE KRASNOYARSK TERRITORY // Issue № 10, October 2024
- PRODUCTION OF QUALITY DAIRY PRODUCTS AS A FACTOR IN ENSURING FOOD SECURITY IN RUSSIA // Issue № 9, September 2024
- THE USE OF A NORMATIVE APPROACH IN UPDATING THE DOCTRINE OF FOOD SECURITY IN RUSSIA // Issue № 8, August 2024
- ASSESSMENT OF THE INVESTMENT ATTRACTIVENESS OF A COMPANY BASED ON AN ANALYSIS OF ITS COMPETITIVENESS // Issue № 8, August 2024
- DEVELOPMENT OF REGIONAL FRUIT GROWING IS THE BASIS FOR ENSURING FOOD SECURITY // Issue № 8, August 2024
- DETERMINANTS OF RUSSIA'S FOOD SECURITY DEVELOPMENT // Issue № 7, July 2024
- FOOD SECURITY, IMPORT ADVANCE AND SELF-SUFFICIENCY OF RUSSIAN REGIONS IN AGRICULTURAL PRODUCTS // Issue № 7, July 2024
- ENSURING THE RELIABILITY OF INFORMATION ABOUT ACTIVITIES IN THE SYSTEM OF ECONOMIC SECURITY OF AGRICULTURAL ORGANIZATIONS // Issue № 7, July 2024
- SOME ISSUES OF INFORMATION SECURITY IN AGRICULTURAL BUSINESS ORGANIZATIONS // Issue № 6, June 2024
- RESEARCH OF INFORMATION DISCLOSURE ABOUT THE ACTIVITIES OF AGRICULTURAL ENTERPRISES // Issue № 6, June 2024
- PUBLIC-PRIVATE PARTNERSHIP AND THE ECONOMIC MECHANISM OF ITS COMPLEX DEVELOPMENT: A THEORETICAL ASPECT // Issue № 6, June 2024
- THE INFLUENCE OF SOCIO-ECONOMIC FACTORS ON THE DEVELOPMENT OF AGRICULTURAL PRODUCTION IN THE REGIONS // Issue № 5, May 2024