Economics of agribusiness sectors
Articles of the section:
- THE CURRENT STATE AND DYNAMICS OF THE DEVELOPMENT OF TECHNICAL EQUIPMENT OF DAIRY CATTLE BREEDING IN RUSSIA // Issue № 1, January 2023
- ANALYSIS OF CHANGES IN CORN AREA DUE TO CLIMATE CHANGE // Issue № 1, January 2023
- FEATURES OF CORN GRAIN EXPORT // Issue № 12, December 2022
- PROBLEMS OF FUNCTIONING AND PROSPECTS FOR THE DEVELOPMENT OF THE INFRASTRUCTURE OF THE ORGANIC PRODUCTS MARKET // Issue № 12, December 2022
- NEW INDUSTRIALIZATION OF THE AGRO-INDUSTRIAL COMPLEX OF RUSSIA AS A BASIS FOR IMPORT SUBSTITUTION IN MODERN GEOPOLITICAL CONDITIONS // Issue № 11, November 2022
- PROBLEMS OF INFORMATION AND METHODOLOGICAL SUPPORT OF THE SPHERE OF ORGANIC PRODUCTION IN RUSSIA // Issue № 11, November 2022
- THE FOOD COMPLEX OF RUSSIA: THE RESULTS OF 2021 AND THE TASKS OF THE UPCOMING PERIOD // Issue № 11, November 2022
- CONSTRAINING FACTORS IN THE TRANSITION TO ORGANIC AGRICULTURAL PRODUCTION TECHNOLOGIES // Issue № 11, November 2022
- NEW APPROACHES TO THE DEVELOPMENT OF RUSSIAN AGRICULTURE IN THE CONTEXT OF INCREASING GLOBAL ECONOMIC INSTABILITY // Issue № 11, November 2022
- THE INFLUENCE OF THE MAIN ECONOMIC CRITERIA IN THE FORMATION OF PRICES IN THE MARKET OF FISH PRODUCTS // Issue № 10, October 2022
- ORGANIZATIONAL AND ECONOMIC MECHANISM FOR DEVELOPMENT OF HIGH-INTENSITY AQUACULTURE UNDER CONDITIONS OF SANCTION PRESSURE // Issue № 10, October 2022
- TRANSITION TO A NEW MODEL OF ECONOMIC DEVELOPMENT OF THE RUSSIAN FOOD COMPLEX: PLANS AND REALITY // Issue № 9, September 2022
- ECONOMIC EFFICIENCY AND DEVELOPMENT PROSPECTS PROTECTED SOIL VEGETABLE GROWING IN RUSSIA // Issue № 9, September 2022
- THE EFFECTIVENESS OF ADAPTATION TO CLIMATE CHANGE AND INNOVATIVE APPROACHES IN WATER USE // Issue № 9, September 2022
- ON THE ISSUE OF INNOVATIVE DEVELOPMENT OF DOMESTIC POULTRY FARMING // Issue № 9, September 2022
- SUSTAINABLE DEVELOPMENT OF THE FRUIT AND VEGETABLE SUB-SECTOR OF AGRICULTURE IN RUSSIA: CURRENT STATE // Issue № 7, July 2022
- INVESTMENT AND CONSUMPTION IN THE CONTEXT OF THE TRANSFORMATION OF THE FISH MARKET // Issue № 7, July 2022
- INCENTIVES FOR THE DEVELOPMENT OF INTERSECTORAL COOPERATION IN AGRICULTURE // Issue № 7, July 2022
- CURRENT STATE AND LIMITS OF SUGAR PRODUCTS MARKET GROWTH // Issue № 6, June 2022
- ASSESSMENT OF THE FINANCIAL SITUATION OF SUNFLOWER OIL PRODUCERS IN RUSSIA // Issue № 6, June 2022
- THE INFLUENCE OF THE DYNAMICS OF THE FOOD MARKET ON THE STABILITY OF THE FINANCIAL POSITION OF PRODUCERS (ON THE EXAMPLE OF THE SUNFLOWER OIL MARKET) // Issue № 6, June 2022
- RUSSIAN FOOD INDUSTRY AND AGRICULTURE IN THE CONDITIONS OF SANCTIONS - WAYS TO SOLVING PROBLEMS AND FURTHER DEVELOPMENT // Issue № 6, June 2022
- THE CURRENT STATE OF POTATO BREEDING AND SEED PRODUCTION IN THE RUSSIA // Issue № 5, May 2022
- WHOLESALE FOOD MARKET AS A MECHANISM OF PRICE STABILITY IN THE MARKET OF FISH PRODUCTS // Issue № 5, May 2022
- RESUMING ANTARCTIC KRILL FISHING: A RETROSPECTIVE AND DEVELOPMENT TARGETS // Issue № 4, April 2022
- ANALYSIS OF DEVELOPMENT INDICATORS OF THE FOOD INDUSTRY IN THE CONTEXT OF STRATEGIC TARGETS // Issue № 4, April 2022
- STUDY OF THE STATE AND PROSPECTS OF THE COGNAC INDUSTRY IN RUSSIA // Issue № 4, April 2022
- STRATEGIC DIRECTIONS OF DEVELOPMENT OF DOMESTIC SUGAR BEET SEED PRODUCTION // Issue № 3, March 2022
- THE MAIN APPROACHES TO THE FORMATION OF THE INDUSTRY THE ECONOMIC ECOSYSTEM OF THE FISHERY COMPLEX OF RUSSIA // Issue № 3, March 2022
- THE CURRENT STATE AND TRENDS IN THE DEVELOPMENT OF GRAIN PRODUCTS THE RUSSIAN AGRICULTURAL SUBCOMPLEX IN THE CONTEXT OF THE FUNCTIONING AND STRUCTURE OF THE ORGANIC PRODUCTS MARKET // Issue № 3, March 2022