economic availability of food
Related articles:
- RATINGS OF REGIONS IN ASSESSING THE ECONOMIC AND PHYSICAL FOOD AVAILABILITY IN REGIONAL APS IN THE PROCESS OF LOW CARBON TRANSFORMATION // Issue № 11, November 2024
- REALIZATION OF THE EXPORT POTENTIAL OF THE AGRO-INDUSTRIAL COMPLEX AND ENSURING THE AVAILABILITY OF ORGANIC FOOD FOR THE POPULATION OF RUSSIA // Issue № 10, October 2022