Яндекс.Метрика

physical availability of food

Related articles:

  1. METHODOLOGICAL APPROACH TO THE ASSESSMENT OF PHYSICAL ACCESSIBILITY OF FOOD: A NATIONAL ASPECT // Issue № 8, August 2023
  2. PHYSICAL FOOD ACCESSIBILITY CRITERIA FOR ASSESSING THE SOCIAL EFFICIENCY OF REGIONAL AFS DURING A LOW-CARBON TRANSFORMATION // Issue № 7, July 2023
  3. REALIZATION OF THE EXPORT POTENTIAL OF THE AGRO-INDUSTRIAL COMPLEX AND ENSURING THE AVAILABILITY OF ORGANIC FOOD FOR THE POPULATION OF RUSSIA // Issue № 10, October 2022