food consumption

Related articles:

1. STRUCTURAL SHIFTS AND SOCIAL IMBALANCES IN THE RUSSIAN AGRI-FOOD MARKET // Issue № 4, April 2026
2. RECOMMENDATIONS ON ENSURING COLLECTIVE FOOD SECURITY OF THE UNION STATE OF RUSSIA AND BELARUS // Issue № 11, November 2024
3. FOOD SECURITY OF THE POOR: NATIONAL AND LOCAL ASPECTS // Issue № 8, August 2023
4. ANALYSIS OF DIFFERENTIATION OF CONSUMPTION, NUTRITIONAL AND ENERGY VALUE OF THE DIET OF THE POPULATION OF THE RUSSIA // Issue № 4, April 2022
5. DEVELOPMENT OF THE WORLD FISH OIL MARKET // Issue № 5, May 2020