кооперация
Related articles:
- PRINCIPLES AND METHODS OF INCREASING THE COMPETITIVENESS OF THE SUBJECTS OF THE AGRO-FOOD CLUSTER OF THE REGION // Issue № 5, May 2026
- DEVELOPMENT OF THE INFRASTRUCTURE OF WHOLESALE AND RETAIL TRADE IN AGRICULTURAL PRODUCTS FOR SMALL BUSINESSES // Issue № 3, March 2026
- MAIN DIRECTIONS OF THE NATIONAL COOPERATION POLICY OF INDIA // Issue № 2, February 2026
- STATE AND PROBLEMS OF SUSTAINABLE DEVELOPMENT OF PASTURE BREEDING IN MONGOLIA // Issue № 2, February 2026
- CONTRACT RELATIONS IN THE AGRO-INDUSTRIAL COMPLEX OF DEVELOPED FOREIGN COUNTRIES // Issue № 1, January 2026
- FUNCTIONS OF THE STATE IN THE DEVELOPMENT OF SMALL BUSINESSES AND CONTRACTING IN THE AGRICULTURAL SECTOR // Issue № 12, December 2025
- PUBLIC ADMINISTRATION OF THE AGRO-INDUSTRIAL COMPLEX: THE BUSINESS PRACTICE NEEDS NEW SOLUTIONS // Issue № 7, July 2025
- STRUCTURAL CHANGES IN THE AGRIFOOD COMPLEX OF RUSSIA: IMPACT OF CONCENTRATION ON RURAL AREAS // Issue № 8, August 2024
- SMALL BUSINESS FORMS ARE THE LOCOMOTIVE OF SOCIO-ECONOMIC DEVELOPMENT OF THE AGRO-INDUSTRIAL COMPLEX AND RUSSIA // Issue № 8, August 2024
- FOOD SECURITY, IMPORT ADVANCE AND SELF-SUFFICIENCY OF RUSSIAN REGIONS IN AGRICULTURAL PRODUCTS // Issue № 7, July 2024
- COOPERATION OF SMALL BUSINESS FORMS IS A DRIVER OF SUSTAINABLE SOCIO-ECONOMIC DEVELOPMENT OF RURAL AREAS // Issue № 7, July 2024
- GOVERNMENT SUPPORT FOR HORTICULTURE OF THE REGION AND ITS RESULTS // Issue № 6, June 2024
- THE FORECAST SCENARIO FOR THE DEVELOPMENT OF NUT PRODUCTION IN RUSSIA // Issue № 5, May 2024
- OVERCOMING RURAL POVERTY AS A FACTOR IN ENSURING STRATEGIC SUSTAINABILITY OF RURAL AREAS // Issue № 1, January 2024
- DEVELOPMENT OF CONSUMER COOPERATION IN THE FOOD SUPPLY SYSTEM IN THE REPUBLIC OF TATARSTAN // Issue № 9, September 2023
- PUBLIC-PRIVATE PARTNERSHIP AND INVESTMENT ATTRACTIVENESS OF SMALL BUSINESSES // Issue № 5, May 2023
- THE ASPECTS OF ACTIVITY AND DEVELOPMENT OF THE ORGANIC CLUSTERS // Issue № 9, September 2022
- PEASANT FARMS AS A RESOURCE BASE FOR THE WORK OF CONSUMER COOPERATION IN THE REGIONAL ECONOMY // Issue № 6, June 2022
- INTERNATIONAL EXPERIENCE OF COOPERATION DEVELOPMENT IN THE AGRARIAN SECTOR // Issue № 10, October 2021
- CONCEPT, ESSENCE AND TYPOLOGY OF INTEGRATION PROCESSES IN AIC OF RUSSIA // Issue № 10, October 2021
- FEATURES OF THE FUNCTIONING OF AGRICULTURE IN THE BORDER GEOSTRATEGIC TERRITORIES OF WESTERN SIBERIA IN THE MANAGEMENT SYSTEM // Issue № 8, August 2021
- FOOD SECURITY IN RUSSIA: THE NEED FOR STRENGTHENING THE SOCIAL ORIENTATION OF PUBLIC ADMINISTRATION // Issue № 4, April 2021
- ESSENTIAL CONDITIONS FOR CREATING GENUINE AND EFFECTIVE COOPERATION IN AGRICULTURE // Issue № 1, January 2021
- ANTI-CRISIS MEASURES OF STATE SUPPORT FOR SMALL AND MEDIUM-SIZED ENTREPRENEURSHIP IN THE AGRICULTURAL SECTOR OF ECONOMY // Issue № 4, April 2020
- PRODUCTION OF FISH PRODUCTS AND AQUATIC BIORESOURCES AT THE PRESENT STAGE IN RUSSIA // Issue № 1, January 2020
- INVESTMENTS IN AGRICULTURE OF RUSSIA UNDER CONDITIONS EAEU FUNCTIONING // Issue № 12, December 2019
- COOPERATIVE MODEL OF EQUIVALENCE IN THE DEVELOPMENT OF INTERINDUSTRY RELATIONS IN AGRICULTURE // Issue № 7, July 2018
- METHODOLOGY OF CONVERGENCE OF PRINCIPLES OF COOPERATION AND INTEGRATION IN THE DEVELOPMENT OF SOCIAL DIVISION OF LABOR IN AGRICULTURE // Issue № 4, April 2018
- COOPERATION AS A COMPONENT OF A SINGLE MECHANISM FOR THE EFFECTIVE DEVELOPMENT OF AGRICULTURAL PRODUCTION // Issue № 4, April 2018