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Title of the article |
Authors |
Pages |
DOI |
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AGRICULTURAL POLICY AND STATE REGULATION OF THE AGRO-INDUSTRIAL COMPLEX
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| 1. |
DIRECTIONS FOR THE FORMATION OF THE UK'S AGRICULTURAL POLICY AFTER BREXIT |
Paptsov A.
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6-13 |
10.33938/237-6 |
| 2. |
STRENGTHENING ANTIMONOPOLY POLICY AS THE MAIN CONDITION IMPROVING THE EFFICIENCY OF PUBLIC ADMINISTRATION OF THE AGRO-INDUSTRIAL COMPLEX IN THE NEW REALITIES |
Adukov R., Adukova A.
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14-25 |
10.33938/237-14 |
| 3. |
INVESTMENT ATTRACTIVENESS OF AGRICULTURAL PRODUCTION IN THE CONTEXT OF THE APPLICATION OF ANTI-SANCTIONS MEASURES |
Kulov A.
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26-35 |
10.33938/237-26 |
| 4. |
PRIORITY ASPECTS OF FUNCTIONING AND MAIN DIRECTIONS FOR IMPROVING THE STATE SUPPORT FOR THE AGRO-INDUSTRIAL COMPLEX TO ENSURE THE FOOD SECURITY IN RUSSIA |
Rakhmanov A.
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36-46 |
10.33938/237-36 |
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INTEGRATION AND COOPERATION IN AGRIBUSINESS
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| 5. |
PRIORITY AREAS FOR SUSTAINABLE DEVELOPMENT OF THE AGRO-INDUSTRIAL COMPLEX BASED ON THE FORMATION OF CLUSTERS OF INNOVATIVE TYPE |
Semin A., Butko G., Gusmanov R., Stovba E., Sinegubova E., Braginets I.
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47-56 |
10.33938/237-47 |
| 6. |
ON REGULATION OF NETWORK TRADE ACTIVITIES IN FOOD DISTRIBUTION CHAINS |
IUrkov E.
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57-64 |
10.33938/237-57 |
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INTERNATIONAL RELATIONS AND WORLD AGRICULTURAL EXPERIENCE
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| 7. |
PROMISING DIRECTIONS OF RUSSIAN GRAIN EXPORTS TO AFRICAN COUNTRIES |
Getman A.
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65-76 |
10.33938/237-65 |
| 8. |
THE STATE OF THE MARKETING ENVIRONMENT OF THE MARKET OF AGRICULTURAL MACHINERY FOR PLANT GROUPING IN RUSSIA |
Ryzhkova S., Kruchinina V.
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77-85 |
10.33938/237-77 |
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FOOD SECURITY
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| 9. |
ECONOMIC AND PHYSICAL ACCESSIBILITY OF FOOD AS A BASIS FOR THE FORMATION OF FOOD SECURITY |
Avarskii N., Alpatov A., Osipov A.
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86-96 |
10.33938/237-86 |
| 10. |
ENSURING THE FOOD SECURITY OF THE UNION STATE IS THE BASIS OF ITS UNIFIED AGRARIAN POLICY |
Altukhov A.
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97-106 |
10.33938/237-97 |
| 11. |
IMPACT OF ECONOMIC SANCTIONS ON THE WORLD AND RUSSIAN GRAIN MARKET |
Kotova L., Palatkin I., Kudelkina D., Shkurkin S., Duguniev A.
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107-113 |
10.33938/237-107 |
| 12. |
MODERN ASPECTS OF FOOD SECURITY: GRAIN MARKET |
Maslova V.
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114-121 |
10.33938/237-114 |
| 13. |
PHYSICAL FOOD ACCESSIBILITY CRITERIA FOR ASSESSING THE SOCIAL EFFICIENCY OF REGIONAL AFS DURING A LOW-CARBON TRANSFORMATION |
Muratova L., Kostusiak V.
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122-128 |
10.33938/237-122 |
| 14. |
PROBLEMS OF ENSURING FOOD SECURITY IN THE CONTEXT OF ECONOMIC SANCTIONS |
Prokhorenko O., CHerkasova O.
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129-140 |
10.33938/237-129 |
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REGIONAL ECONOMY
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| 15. |
FORECASTING AND PLANNING OF AGRICULTURAL ORGANIZATIONS |
CHepik A., Krasnikov A., CHepik D., Doronkin Y.
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141-148 |
10.33938/237-141 |
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ECONOMICS OF AGRIBUSINESS SECTORS
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| 16. |
TRENDS AND SUSTAINABILITY FACTORS FOR THE DEVELOPMENT OF FRUIT AND VEGETABLE PRODUCTION IN THE REGION |
Kapitonov A.
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149-161 |
10.33938/237-149 |
| 17. |
ECONOMIC EFFICIENCY OF CULTIVATION OF CORN HYBRIDS OF DOMESTIC BREEDING WITH THE USE OF VARIOUS COMPLEX FERTILIZERS IN THE CONDITIONS OF THE UPPER VOLGA REGION |
Usanova Z., Migulev P., Fariniuk I., Pavlov M.
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162-170 |
10.33938/237-162 |
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LABOR ECONOMICS IN AIC
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| 18. |
STRATEGY FOR INCREASING RURAL EMPLOYMENT AND MECHANISMS FOR ITS IMPLEMENTATION |
Bondarenko L., Simanovskii N.
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171-179 |
10.33938/237-171 |
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ECONOMICS OF FARMS
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| 19. |
TYPOLOGY OF FARMS AND INDIVIDUAL ENTREPRENEURS: APPROACHES, GROUPS AND MEDIUM-TERM DYNAMICS |
Borodin K.
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180-188 |
10.33938/237-180 |
| 20. |
ECONOMIC JUSTIFICATION FOR THE USE OF A POTATO HARVESTING UNIT |
Hajiyev P., Makhmutov M., Ramazanova G., Hismatullina Y., Sidorov A.
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189-194 |
10.33938/237-189 |