Яндекс.Метрика

Issue № 4, April 2023

# Title of the article Authors Pages DOI
FOOD SECURITY
1. PECULIARITIES ENSURING OF RUSSIA'S FOOD SECURITY UNDER THE CONDITIONS OF SANCTION PRESSURE

Altukhov A.

5-17 10.33938/234-5
2. ACTUALIZATION OF THE SYSTEM OF ADDITIONAL PROFESSIONAL EDUCATION IN THE AGRO-INDUSTRIAL COMPLEX, AIMED AT STRENGTHENING THE TECHNOLOGICAL SOVEREIGNTY OF RUSSIA

Novikov V., Novichkov N.

18-28 10.33938/234-18
3. MODERN PROBLEMS OF WORLD FOOD SECURITY

Stavtsev A., Osipov A.

29-35 10.33938/234-29
INTEGRATION AND COOPERATION IN AGRIBUSINESS
4. INTEGRATION OF SCIENCE AND BUSINESS IN THE AGRO-INDUSTRIAL COMPLEX: PROBLEMS AND PROSPECTS

Sandu I., Ryzhenkova N., Kirova I.

36-43 10.33938/234-36
AGRICULTURAL POLICY AND STATE REGULATION OF THE AGRO-INDUSTRIAL COMPLEX
5. IMPLEMENTATION OF PUBLIC-PRIVATE PARTNERSHIP MECHANISMS IN THE AGRICULTURAL SECTOR OF THE RUSSIAN ECONOMY AS THE BASIS FOR ITS ACCELERATED INDUSTRIALIZATION

Nechaev V., Mikhailushkin P.

44-55 10.33938/234-44
6. STATE SUPPORT FOR THE PROVISION OF AGRICULTURAL PRODUCERS AGRICULTURAL MACHINERY AND EQUIPMENT AT THE FEDERAL LEVEL

Alekseev K., Alpatov A., Novoselov E., Silko E., Mordovina E.

56-69 10.33938/234-56
ECONOMICS OF AGRIBUSINESS SECTORS
7. FACTORS DETERMINING THE COST OF PRODUCTION OF CEREALS IN RUSSIA

Kolesnikov A., Zdorovets I.

70-79 10.33938/234-70
8. TERRITORIAL ASPECTS OF THE FORMATION OF SPECIALIZED HIGH-TECH ZONES FOR THE PRODUCTION OF CERTAIN TYPES OF AGRICULTURAL PRODUCTS

Pozhidaeva E.

80-86 10.33938/234-80
9. ECONOMIC ASPECTS OF THE PRODUCTION OF HARD CHEESES ON THE BASIS OF A FARM

Vasilev A., Chumakova E., Fariniuk I.

87-93 10.33938/234-87
10. DIGITAL TRANSFORMATION TO PROVIDE NEW QUALITY OF WATER BIOLOGICAL RESOURCES MANAGEMENT

Seregin S., Vagapova A., Popova K., Sysoev G.

94-106 10.33938/234-94
11. TRENDS AND PROMISING AREAS OF GROWTH OF VEGETABLE PRODUCTION IN RUSSIA

Sushentsova S., Afanasev V.

107-115 10.33938/234-107
QUESTIONS OF METHODOLOGY OF ECONOMIC RESEARCH
12. TYPOLOGY OF ADMINISTRATIVE REGIONS BY THE LEVEL OF DEVELOPMENT OF PEASANT (FARM) HOUSEHOLDS AND INDIVIDUAL ENTREPRENEURS IN THE RURAL LOCAL ECONOMY

Borodin K.

116-124 10.33938/234-116
MATERIAL AND TECHNICAL BASE OF THE AGRO-INDUSTRIAL COMPLEX
13. FEATURES OF DEVELOPMENT OF THE MODERN MARKET OF AGRICULTURAL MACHINERY IN RUSSIA

Kruchinina V., Ryzhkova S.

125-134 10.33938/234-125
14. REPAIR AND TECHNICAL IMPACT SECURITY MODEL DURING MACHINE OPERATION

Makhmutov M., Kulakov K., Hismatullina Y., Alexeev K.

135-139 10.33938/234-135
REGIONAL ECONOMY
15. IMPROVING THE EFFICIENCY OF SMALL-SCALE FARMING IN THE AGRO-INDUSTRIAL COMPLEX: A REGIONAL ASPECT

CHepik A., Krasnikov A., Doronkin Y., Shashurina E.

140-148 10.33938/234-140
16. STATUS AND PROBLEMS OF PUBLIC PROCUREMENT IN THE SYSTEM OF PROVIDING ECONOMIC SECURITY OF THE RUSSIAN REGIONS

Alekseev S., Sharipov S., Sergeyeva Y., Gordeev S.

149-155 10.33938/234-149
17. REGIONAL ASPECTS OF THE DEVELOPMENT OF DAIRY PRODUCT SUPPLY CHAINS

Maksimov A., Kodolova T.

156-169 10.33938/234-156
ECONOMICS OF FARMS
18. SMALL FARMS – POTENTIAL FOR ORGANIC PRODUCTION IN RUSSIA

Samarkhanov T.

170-180 10.33938/234-170
INTERNATIONAL RELATIONS AND WORLD AGRICULTURAL EXPERIENCE
19. THE MAIN TRENDS IN INTERNATIONAL TRADE IN AGRICULTURAL PRODUCTS AND FOOD OPPORTUNITIES FOR RUSSIA

Medvedeva N.

181-189 10.33938/234-181
20. DEVELOPMENT OF THE FUNCTIONAL FOOD MARKET ABROAD AND IN RUSSIA

SHelamova N.

190-199 10.33938/234-190