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Title of the article |
Authors |
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DOI |
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INTERNATIONAL RELATIONS AND WORLD AGRICULTURAL EXPERIENCE
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| 1. |
ANALYSIS OF THE WORLD MARKETS OF AGRICULTURAL PRODUCTS AND THE POSSIBILITY OF INCREASING EXPORTS TO THE RUSSIAN FEDERATION TAKING INTO ACCOUNT FOOD SECURITY |
Paptsov A., Kolesnikov A.
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4-20 |
10.33938/219-4 |
| 2. |
PROSPECTS FOR REALIZING THE EXPORT POTENTIAL OF THE RUSSIAN AGRO-INDUSTRIAL COMPLEX |
Stavtsev A., Alpatov A., Osipov A.
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21-27 |
10.33938/219-21 |
| 3. |
THE ANALYSIS OF THE IMPLEMENTATION STATUS OF THE FEDERAL PROJECT «EXPORT OF AGRICULTURAL PRODUCTS» WITHIN THE NATIONAL PROGRAM «INTERNATIONAL COOPERATION AND EXPORT» |
SHilovskaia S.
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28-33 |
10.33938/219-28 |
| 4. |
FOOD SECURITY: WAYS TO ACHIEVE, THE INTERNATIONAL ASPECT |
Kopasov A.
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34-42 |
10.33938/219-34 |
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QUESTIONS OF METHODOLOGY OF ECONOMIC RESEARCH
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| 5. |
ASSESSMENT OF CONDITIONS FOR THE DEVELOPMENT OF HUMAN CAPITAL IN RURAL TERRITORIES OF THE SOUTHERN MACROREGION |
Zakshevskii V., Gavrilova Z.
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43-48 |
10.33938/219-43 |
| 6. |
NOOSPHEROGENESIS AS A METHODOLOGICAL BASIS FOR THE SUSTAINABLE DEVELOPMENT OF AGRICULTURE AND RURAL AREAS IN THE CONTEXT OF THE FORMATION OF A GREEN ECONOMY |
Alekseeva S.
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49-55 |
10.33938/219-49 |
| 7. |
THE SUBJECT OF SOCIALLY LABOR RELATIONS IN INTER-BRANCH INTERACTION IN AIC: THEORETICAL AND METHODOLOGICAL ASPECTS OF DEFINITION |
Bogdanovskii V., Kelemetov E.
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56-63 |
10.33938/219-56 |
| 8. |
TERRITORY BRANDING |
Kondrashova O., Dolgova E., Bober V., Kulchikova Z.
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64-71 |
10.33938/219-64 |
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ECONOMICS OF AGRIBUSINESS SECTORS
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| 9. |
ECONOMIC AVAILABILITY OF MEAT AND MEAT PRODUCTS AS A FACTOR OF FOOD SECURITY |
Mazloev V., KHairullina O.
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72-81 |
10.33938/219-72 |
| 10. |
CROP PRODUCTION OF THE PERM REGION: TRENDS, PROBLEMS, PROSPECTS |
SHalaeva L.
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82-90 |
10.33938/219-82 |
| 11. |
THE MODERNIZATION DIRECTIONS FOR OILSEEDS PRODUCTION IN THE STREAM OF INNOVATIVE DEVELOPMENT |
Gorshkova N., Belikina A.
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91-100 |
10.33938/219-91 |
| 12. |
INLAND FISHERY: ECONOMIC AND SOCIAL ASPECTS OF DEVELOPMENT |
Kolonchin K., Seregin S., Zakshevskaia E., Bogachev A.
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101-119 |
10.33938/219-101 |
| 13. |
TRENDS IN THE DEVELOPMENT OF THE DAIRY INDUSTRY IN RUSSIA |
Polianin A., Repichev A., Tugacheva L.
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120-127 |
10.33938/219-120 |
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MANAGEMENT IN THE AGRICULTURAL SECTOR
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| 14. |
CONTROLLING AS AN EFFECTIVE ELEMENT OF THE MANAGEMENT SYSTEM OF COMMERCIAL INTEGRATED FORMATIONS IN THE AIC |
Podrezov A.
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128-133 |
10.33938/219-128 |
| 15. |
РUBLIC ADMINISTRATION OF HUMAN AND LABOR ACTIVITIES AS A CONDITION FOR THE FORMATION OF ENTREPRENEURIAL ABILITIES OF THE INDIVIDUAL |
Geshel E.
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134-147 |
10.33938/219-134 |