Колесников Андрей Викторович || Kolesnikov Andrei Viktorovich
ФГБНУ ФНЦ ВНИИЭСХ
Articles by this author:
- HUMAN RESOURCES FOR DIGITAL TRANSFORMATION OF THE AGRICULTURAL SECTOR // Issue № 2, February 2026
- THE STATE AND DEVELOPMENT OF FOOD CONSUMPTION CULTURE IN RUSSIA // Issue № 11, November 2025
- AGRARIAN REFORM THROUGH THE PRISM OF LEGISLATION: ARGUMENTS FOR DEVELOPING A NEW LAW «ON THE DEVELOPMENT OF AGRICULTURE» // Issue № 10, October 2025
- THE STATE AND PROSPECTS OF INNOVATION AND TECHNOLOGY POLICY IN AGRICULTURE // Issue № 6, June 2025
- FOOD SECURITY PRIORITIES // Issue № 5, May 2025
- THE QUALITY AS A FACTOR IN ENSURING THE SAFETY OF FOOD PRODUCTS // Issue № 4, April 2025
- METHODOLOGICAL APPROACH TO THE PROCESSING AND INTERPRETATION OF ANALYTICAL DATA FROM THE SYSTEM OF INDICATORS FOR THE IMPLEMENTATION OF THE FOOD SECURITY DOCTRINE // Issue № 3, March 2025
- ASSESSMENT OF SCIENCE AND TECHNOLOGY POLICY IN THE SYSTEM OF ENSURING FOOD SECURITY // Issue № 12, December 2024
- RECOMMENDATIONS ON ENSURING COLLECTIVE FOOD SECURITY OF THE UNION STATE OF RUSSIA AND BELARUS // Issue № 11, November 2024
- THE MATERIAL AND TECHNICAL SOVEREIGNTY OF RUSSIA'S AGRICULTURE UNDER THE CONDITIONS OF SANCTIONS PRESSURE // Issue № 10, October 2024
- ASSESSMENT OF THE PURCHASING POWER OF THE POPULATION FOR FOOD IN THE UNION STATE // Issue № 9, September 2024
- THE USE OF A NORMATIVE APPROACH IN UPDATING THE DOCTRINE OF FOOD SECURITY IN RUSSIA // Issue № 8, August 2024
- DETERMINANTS OF RUSSIA'S FOOD SECURITY DEVELOPMENT // Issue № 7, July 2024
- LEGISLATIVE SUPPORT FOR RURAL DEVELOPMENT // Issue № 4, April 2024
- INDICATORS OF STATE MONITORING OF THE IMPLEMENTATION OF THE RUSSIAN FOOD SECURITY DOCTRINE // Issue № 3, March 2024
- METHODOLOGY AND MECHANISMS FOR THE IMPLEMENTATION OF STRATEGIC DIRECTIONS FOR THE DEVELOPMENT OF THE AGRICULTURAL SECTOR OF THE RUSSIAN ECONOMY // Issue № 12, December 2023
- EXPORT DEVELOPMENT IN THE CONTEXT OF THE IMPLEMENTATION OF THE RUSSIAN FOOD SECURITY DOCTRINE // Issue № 10, October 2023
- METHODOLOGICAL APPROACH TO THE ASSESSMENT OF PHYSICAL ACCESSIBILITY OF FOOD: A NATIONAL ASPECT // Issue № 8, August 2023
- FACTORS DETERMINING THE COST OF PRODUCTION OF CEREALS IN RUSSIA // Issue № 4, April 2023
- THE PARADIGM OF RUSSIA'S AGRARIAN POLICY // Issue № 3, March 2023
- ECONOMIC ACCESSIBILITY OF FOOD TO THE POPULATION OF RUSSIA: NATIONAL ASPECT // Issue № 11, November 2022
- ASSESSMENT OF INNOVATION AND INVESTMENT POLICY IN AGRICULTURE IN RUSSIA // Issue № 10, October 2022
- REGULATORY AND LEGAL REGULATION OF AGRICULTURAL POLICY IN RUSSIA // Issue № 9, September 2022
- ANALYSIS OF DIFFERENTIATION OF CONSUMPTION, NUTRITIONAL AND ENERGY VALUE OF THE DIET OF THE POPULATION OF THE RUSSIA // Issue № 4, April 2022
- PHYSICAL AVAILABILITY OF FOOD FOR THE POPULATION OF THE RUSSIAN FEDERATION // Issue № 11, November 2021
- ANALYSIS OF THE WORLD MARKETS OF AGRICULTURAL PRODUCTS AND THE POSSIBILITY OF INCREASING EXPORTS TO THE RUSSIAN FEDERATION TAKING INTO ACCOUNT FOOD SECURITY // Issue № 9, September 2021
- SMALL AND MEDIUM ENTREPRENEURSHIP IN HOLISTIC DEVELOPMENT OF THE IRISH RURAL AREAS // Issue № 8, August 2021
- IMPACT OF STATE SUPPORT ON GRAIN PRODUCTION IN BELGOROD REGION // Issue № 12, December 2020
- FINANCIAL RESOURCES OF AGRICULTURAL ORGANIZATIONS ARE AN IMPORTANT PART OF AGRI-FOOD POLICY // Issue № 7, July 2019
- THE ECONOMIC EFFECT OF THE SCALE OF PRODUCTION AND SPECIALIZATION IN THE GRAIN SUBCOMPLEX IN MODERN CONDITIONS // Issue № 3, March 2019