The article discusses current trends in the agricultural policy of Canada to promote innovative development of the agricultural sector of the economy. It is shown that despite the high technological level achieved in the agricultural sector the government of Canada in recent decades has been actively adapting program methods for managing innovation processes using the partnership mechanism to create conditions for interaction between the state and stakeholders to ensure sustainable growth and the formation of a competitive agricultural economy of an innovative type. The content of the main research and innovation programs of the Ministry of Agriculture and Food of Canada, provincial and territorial ministries of agriculture and the conditions for their implementation using the partnership mechanism of government agencies, science, industry associations and private business are briefly considered.
the article analyzes the current state of the poultry sector of the Republic of Kazakhstan and prospects for its development. The authors note that despite a significant increase in poultry production in recent years, the share of imported products remains quite high. The article analyzes the main factors that hinder the development of the poultry sector in rural areas and identifies areas for the development of breeding poultry production.
The article reveals the current state of development of the region on the basis of scientific research on improving the efficiency of agricultural organizations, identifies positive trends in increasing the volume of agricultural production and the reasons that hinder economic growth and financial stability of agricultural organizations. The narrowing of the material-technical base, reducing investment, reducing tractors, com-the buy-in and farm machinery, the decline in soil mineral and organic fertilizers, use of plant protection products, reduction of fuel resources lead to a reduction in acreage. The analysis of efficiency of agricultural production gives rise to suggestions of the need to strengthen the material - technical base of agriculture, improve the skill level of the staff of agricultural organizations, increase
Argentina is a significant participant in the global agri-food market. Argentina is a world leader in soybean oil and soybean cake as well. Agricultural export dominates in external total merchandise trade from Argentina. Periodically agricultural export is a substantial source of Federal budget revenues and strongly supports the foreign trade balance. The first part of the research results reveals quantitative indicators of agricultural export from Argentina, including the structure of export by product type and by geographical destination. Policy actually regulating the agricultural export based on export taxes and restrictions and its socio-economic and environmental impacts are reflected in the second part of the research results. The Discussion presents the main options to improve the export policy of Argentina, including the development of innovative export areas (organic products, biotech crops, biodiesel).
India is one of the world's largest agricultural countries and the important trading partner of Russia, where the agricultural sector is the main component of the country's economy (32‰ of GDP). Currently, India is on the path of reforming and developing agricultural production and integrating into world agriculture, but many negative marks of the colonial past still remain. The government's focus on expanding agricultural trade with South-East Asian countries, especially with China, as well as with Russia and the United States, stimulates domestic and external demand for many types of agricultural raw materials and food, allows you to direct part of the foreign exchange funds received from exports to carry out reforms and eliminate some negative phenomena in the country's agriculture, which improves the social situation of the poorest segments of the rural population. As an agricultural and industrial country, India has the second place in the world in terms of agricultural production after the United States. However, despite of positive developments and achievements, there are great contrasts in its modern agriculture, in particular, when, along with large mechanized plantations, small peasant farms with a predominance of manual labor and the use of animals as draught power in agricultural work, and many farmers do not have their own land plots at all. The relevance of this work is to analyze the state of agriculture and modern export agricultural policy in India, highlighting the most effective government measures to support the production of export-oriented agricultural products. Positive conditions and main directions of increasing the export potential of agricultural products in the country and the measures taken by the Indian government to stimulate it in the world food market have been formulated. The impact of the coronavirus pandemic on Indian agricultural exports in 2020 is shown. The purpose of the study is to identify and summarize the positive trends of the Indian government in increasing the export of agricultural products based on the analysis of agricultural policy and the state of Indian agriculture. Particular attention is paid to the development of Indian-Russian relations in the export of agricultural products. The main results of the study are the identification of specific features of the state of agriculture in India and promising measures of state bodies for the development of national agriculture and export of agricultural products on the world food market, some of which may be of interest to the Russian agro-industrial complex
The article reveals the features and trends of regional land use, which are based on the legal framework of the state and municipal levels. It is emphasized that legal acts provide for a number of ways to obtain land for agricultural production. The regional practice of selling and renting land plots in the Smolensk region is studied.
The current conditions of import substitution and ensuring food security dictate the need to create an innovative agricultural environment on the basis of scientific, technical and biotechnological development of the agro-industrial complex. Any development of agriculture should be based on the introduction of new technological developments, and as a result on attracting young specialists to the industry who have specialized agricultural education. The article lists the directions for the development of agricultural science and agribusiness. The features of the scientific and technological development of the agricultural sector are highlighted, which boil down to the formation of new high-tech markets in the following areas: smart agriculture, including high-tech types of crop and livestock products, including those based on new technical solutions; functional foods, including those with unique beneficial properties; new varieties, hybrids, breeds and crosses based on accelerated selection; balanced unified feeds for highly productive animal husbandry and aquaculture, etc. Also, the features of scientific and technological development of agro-industrial sectors and sub-sectors (sugar beets and corn for grain) are highlighted.
The article reflects the results of the analysis of the structure of national projects and identifies the constitutive features of their implementation. Ways to improve and evaluate the contributions of national projects actions as a way to stabilize social and economic disparities are identified.
The article considers the current state and export opportunities of sugar beet production in the Russia. It is shown that taking into account the continued pace of sugar production in the country, the profitability of both agricultural producers and sugar beet processors is at risk. At the same time, it is noted that sugar beet production is the most important strategic and multifunctional sub-complex of the Russian economy. This served as a justification for choosing the purpose of the study, which is to develop methodological approaches and practical recommendations for improving sugar beet production in the country, taking into account current trends related to sugar overproduction and the development of export opportunities.
Dairy farming is one of the most important branches of agriculture. Its condition is reflected in the availability, quality and quantity of milk and dairy products consumed by the population. However, despite all the importance and efforts made by the state, the number of dairy cows is constantly decreasing, although the volume of produced milk is growing. The article deals with the issues related to the influence of the concentration of milk production in the regions on changes in economic indicators over a long period, as well as the necessity of taking this factor into account while developing directions for the industry strategic development.