INCREASING THE EFFICIENCY OF SMALL BUSINESS BASED ON AGRICULTURAL COOPERATION IN A NEW GEOPOLITICAL ENVIRONMENT

Issue № 7, 2025, article № 12, pages 113-120

Section:

Language: Russian

Original language title: ПОВЫШЕНИЕ ЭФФЕКТИВНОСТИ ДЕЯТЕЛЬНОСТИ МАЛЫХ ФОРМ ХОЗЯЙСТВОВАНИЯ НА ОСНОВЕ СЕЛЬСКОХОЗЯЙСТВЕННОЙ КООПЕРАЦИИ В УСЛОВИЯХ НОВОЙ ГЕОПОЛИТИЧЕСКОЙ ОБСТАНОВКИ

Keywords: FARMS, SMALL FORMS OF FARMING, AGRICULTURAL COOPERATIVES, AGRICULTURAL CONSUMER COOPERATIVES, COMPETENCE CENTERS IN THE FIELD OF AGRICULTURAL COOPERATION AND FARMER SUPPORT

Abstract: Small business forms have the potential to grow agricultural production. Direct growth constraints are formed when they interact with contractors in the first and third sectors of the agro-industrial complex, as a result, most of them are unable to carry out extended reproduction. It is possible to increase the efficiency of small business through higher prices for products sold and lower costs for acquired material and technical resources using the opportunities of agricultural cooperation. The analysis showed that peasant farms have a certain level of loyalty to agricultural consumer cooperatives. To increase the level of involvement of small business entities in them, the activities of competence centers should be strengthened to demonstrate the direct benefits of joining a cooperative, and the role of local and regional authorities in supporting and supporting the activities of agricultural consumer cooperatives should be increased.

Authors: Novichkov Nikolai Vladimirovich, Moiseeva Olga Aleksandrovna