SELECTION OF INDICATORS FOR ASSESSING THE LEVEL OF INNOVATIVE DEVELOPMENT OF THE AGRICULTURAL SECTOR OF THE ECONOMY

Issue № 1, 2024, article № 9, pages 90-97

Section: Investment and innovation in agriculture

Language: Russian

Original language title: ВЫБОР ИНДИКАТОРОВ ОЦЕНКИ УРОВНЯ ИННОВАЦИОННОГО РАЗВИТИЯ АГРАРНОГО СЕКТОРА ЭКОНОМИКИ

Keywords: AGRICULTURAL SECTOR OF THE ECONOMY, BIG DATA ANALYSIS, INNOVATION

Abstract: Ensuring the sustainability of the development of the domestic agricultural sector of the economy is possible only with an accelerated transition to an innovative path of its development, and one of the necessary for solving scientific and applied problems is the development of a universal mechanism for assessing the level of innovative development of business entities. This article discusses existing tools and approaches to assessing the level of innovative development of agricultural economic systems. The purpose of this study is to develop a methodological approach that allows us to identify indicators of innovative development in the agricultural sector of the economy and conduct a qualitative assessment of their level of innovative development, taking into account industry specifics. The work used systems analysis tools, semantic, monographic and content analysis, carried out a continuous sampling and analyzed existing publications in the Scopus scientometric citation database containing the semantic field “Indicative assessment of innovations”. The proposed approach, based on a systematic approach in combination with technologies for working with big data, made it possible with a high degree of reliability to determine indicators of innovative development of business entities in the agricultural sector of the economy, as well as to monitor current trends in the development of the processes under study and, on their basis, to develop a methodology for assessing the level of innovative development.

Authors: Sklyarov Igor Yurievich, Sklyarova Julia Mikhailovna, Zaporozhets Dmitry Vasilyevich