ANALYSIS OF THE IMPACT OF THE GRAIN TRANSACTION ON THE COMPETITIVENESS OF DOMESTIC GRAIN PRODUCTS

Issue № 12, 2023, article № 18, pages 174-181

Section: Economics of agribusiness sectors

Language: Russian

Original language title: АНАЛИЗ ВЛИЯНИЯ ЗЕРНОВОЙ СДЕЛКИ НА КОНКУРЕНТОСПОСОБНОСТЬ ОТЕЧЕСТВЕННОЙ ЗЕРНОВОЙ ПРОДУКЦИИ

Keywords: GRAIN MARKET, GRAIN TRANSACTION, FOOD SECURITY, COMPETITIVENESS OF DOMESTIC GRAIN

Abstract: The article examines the key points of the grain deal that was in effect during the year, concluded separately by Russia and Ukraine with Turkey and the UN, its advantages and disadvantages in terms of the development of the domestic grain industry, as well as the main aspects of competitiveness, which were affected by the extension and then the completion of this transaction. The author estimates the economic losses that were incurred by grain farms this year and a number of other key negative trends that accompanied the grain transaction, as a result of which stratification of all factors of competitiveness of Russian grain that were influenced by the geopolitical situation was carried out. The article also examines the price factor of grain competitiveness –that is, the change in wheat prices during the entire period of the grain transaction and after its completion, and based on this conclusions are drawn about the consequences of its both extension and non-extension in the future. The author has established the relationship between various indicators of competitiveness, the parameters of which have changed over the entire period of time since the beginning of the grain transaction, and has proposed a system for assessing the competitiveness of grain products, a distinctive feature of which in the current conditions will be a high degree of dependence on geopolitical conditions and sanctions restrictions.

Authors: Usenko Lyudmila Nikolaevna, Chernikova Valeria Dmitrievna